Today’s Story: Beaumont Family Wines
Beaumont Family Wines, as the name implies, is a small family owned and operated winery established in 1974 by Jayne and Raoul Beaumont in Bot River, South Africa. Though the farm was originally established in the 1700s by the Dutch East India Company and is home to the region’s oldest wine cellar, its wine business did not start until the 1940s and halted during the late 1960s. When Jayne and Raoul replanted some of the vineyards and started producing their wines, they established the goal of producing small quantities of high quality wines including Chenin Blanc, Pinotage, Syrah, Mourvèdre, and various blends. All of the wines are crafted to showcase the terroir, so Beaumont practices minimal intervention and traditional winemaking methods including the use of natural yeasts for fermentation and old open concrete fermenters.
For more about Beaumont Family Wines or to browse their portfolio, check out the website here!
Today’s Wine: 2016 Pinotage
100% Pinotage; 14% ABV
The 2016 Pinotage is opaque deep ruby in color and produces moderate staining on the glass. Once this opens up, the nose showcases aromas of blackberry, wild blueberry, juicy black plum, smoked game, sweet tobacco, menthol, rocky mineral, and mixed nuts. On the palate, I get notes of black cherry, jammy blackberry, fig, muddled strawberry, black raspberry, licorice, dried rocky soil, mocha, and smoke. This is medium- to full-bodied with high acidity, medium tannins, and a long finish. 60 barrels produced.
Price: $33. This is a great price-point for the wine and is fairly accessible for those who want to explore South Africa’s signature variety. A cross between Pinot Noir and Cinsault, Pinotage is a fun variety to try for those who like Pinot Noir or want to expand their horizons. Pair this with venison, smoked duck, or a meat lover pizza.