Today’s Story: Weingut Fritz Haag
Weingut Fritz Haag is a historic family-owned wine estate established by the Haag family in 1605 in Brauneberg of the Mosel winegrowing region of Germany. In its more recent “modern” history, Fritz Haag was under the leadership of Wilhelm Haag beginning in 1957 when he returned to help his ill father. An expected one-harvest stay turned into full-time winemaking for Wilhelm, ultimately resulting in exceptional quality wines being produced by the estate which garnered international acclaim and earned Wilhelm the German Winemaker of the Year title in 1994 by Gault Millau’s Guide to German Wines. Wilhelm passed the reins onto his son Oliver in 2005, and he runs the estate to this day with his wife Jessica.
The Fritz Haag estate consists of 19.5 hectares, with the vineyards planted entirely to the Riesling variety on very steep slopes along the Mosel River. As part of their holdings, Fritz Haag owns substantial holdings in the highly regarded Brauneberger Juffer and Brauneberger Juffer Sonnenuhr vineyards which produce their highest quality fruit for the Grosses Gewächs wines and Prädikatswein. Fritz Haag produces a range of Rieslings, going from dry all the way to sweet wines made with botrytis-affected grapes but they keep production to around 5,500 cases per year with mild fluctuations due to vintage conditions.
To preserve the pronounced aroma and flavor characteristics of their wines, Fritz Haag utilizes stainless steel and some old oak during the winemaking process. Fermentations occur only with indigenous yeasts, and the name of the game is to produce exceptionally pure wines that show true sense of place.
To explore Weingut Fritz Haag further, you can check out their website here.
Today’s Story: 2019 Riesling
100% Riesling; 11% ABV
The 2019 Riesling is transparent pale straw in color. This wine leaps out of the glass with pronounced intensity, offering up aromas of green apple, lime zest, white peach, white florals, petrol, jasmine, and slate. Meanwhile the palate is also of pronounced intensity, showcasing notes of lemon, lime, white peach, crisp green apple, elderflower, a hint of beeswax, and saline minerality. This slightly off-dry (feinherb style) Riesling is light-bodied with gorgeous high acidity, medium (-) alcohol, and a medium (+) length finish. A perfect summer bottle with great balance and just a touch of sweetness to help balance the mouthwatering acidity.
Price: $22 (cheaper in Europe). I think this offers very solid value for Mosel Riesling and it was an absolute pleasure to drink. The acidity is gorgeous, the style is beautifully balanced, and the aromas and flavors mesh seamlessly into a refreshing wine. I’ll be buying more of this.