Today’s Story: Chateau Montelena
Chateau Montelena found its origin many years ago, in 1882 to be exact, but experienced short-lived winemaking prowess thanks to the onset of Prohibition during the early 1900s. The winery passed hands several times until, in 1968, Lee and Helen Paschich purchased Montelena with Jim Barrett (who some of you may already know) as partner. Winemaking resumed in 1972 and within years Montelena became one of the most important estates in California, and quite possibly the world…
The year of 1976 proved pivotal for Californian wines, thanks to an unlikely event in a faraway place: the Judgment of Paris. The competition was a blind tasting organized by Steven Spurrier, a British wine merchant, in an attempt to pit the best wines of France against the best wines of California. Up against some of Burgundy’s best white wines (Chardonnay), Chateau Montelena took 1st place with their 1973 vintage Chardonnay and shocked the world. Popularity of Californian wines exploded and Napa Valley became what it is today–a tourist destination filled with some of the best grapes producing world class wines.
Though I am not reviewing their Chardonnay today (I will in the future), I find their Cabernets quite interesting as well.
Today’s Wine: 2011 Estate Cabernet Sauvignon
99% Cabernet Sauvignon, 1% Cabernet Franc; 13.5% ABV
A tough vintage for California, 2011’s are starting to become some of my favorite wines since they truly demonstrate a winemaker’s skill. In appearance, this beauty is still a youthful ruby/purple with no variation toward the rim of the glass. On the nose are aromas of blackberry, blueberry, leather, white pepper, cigar box, chocolate, and dried herbs. Once in the mouth, the wine showcases notes of redcurrant, dried earth, pepper and baking spice, licorice, and green herbs. Full-bodied as most Cabs tend to be, this 2011 shows medium (+) acidity, moderate tannins, and a medium (+) length finish accompanied by notes of iron.
Price: At $130 per bottle, this is not an everyday drinker. While I do like the wine, I think you can find better QPR (quality-to-price-ratio) elsewhere. I recommend this bottle for a special celebration, perhaps over a classic steak dinner.
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